Syllabus : Chemistry
SECTION- A: GENERAL CHEMISTRY
1. Discovery and properties of electron, proton, neutron. Elementary ideas
of Binding Energy of Nucleus, Electronic configuration, electronic shells,
subshell, Quantum number , Pauli's exclusions principle.
2. Detailed study of electrovalence, covalence (including Kossels theory)
and coordinate valence bonds and Electronic structure of compounds.
3. Radioactivity, Natural and Artificial disintegration, half life fission
and fusion, isotopes and isobars, radioactive isotopes and their uses.
4. Electrode potential and electrochemical series.
5. Oxidation and reduction reactions, oxidation number, balancifng equations
by oxidation number and ionelectron method.
6. Laws of gases, gas equation, Dalton Law of partial pressure, Simple
numericals based on Graham's Law of Kiffusion.
Volumetric analysis and qualitative analysis.
SECTION-B: INORGANIC CHEMISTRY
1. Detailed study of Mendeleef's Periodic table (Excluding
historical background) - Position of elements in the Periodic table n the basis
of atomic structure. Modern periodic table, periodic properties of elements
(Atomic Radius, Ionisation potential, electron affinity) (only definitions).
2. Hydrogen and its compounds-Position of Hydrogen in
Periodic table, isotopes of Hydrogen, Deuterium, Heavy water, Laboratory
methods of the preparation of Hydrogen peroxide, outline of industrial
preparation properties, uses and structure of 
3. Studies of first group elements (Alkali metals) -
Position of Na, K in the periodic table on the basis of electronic
configuration, Laboratory method for the preparation of   
microcosmic salt, Outline of their industrial preparation, properties and uses.
4. Studies of second group elements (Alkaline
earths)-Position of Mg, Ca, Sr, Ba in the periodic table on the basis of
configuration, Preparation of Plaster of Paris. 
its properties and uses, outline of the industrial preparation of Cement and
its uses.
5. Studies of third group elements-Properties of A1, its
uses, and metallurgy, method of preparation of Anhydyous 
Alums-their properties and uses.
6. Studies of fourth group of elements-Position of C and Pb
in the Periodic Table on the basis of electronic configuration, Fuel gases (Oil
gas, water gas, coal gas, petrol gas) methods of preparation, outline of
Industrila preparation and uses, Outline of Industrial preparation of glass and
uses. Preparation of 
its properties and uses, Preparation of White lead, Red lead, basic lead
acetate, their properties and use.
7. Studies of fitth group elements- Position of N,P, As,
Sb, Bi in the Periodic Table on the basis of electronic
configuration.Preparation, properties and uses of  
Orthophosphoric Acid, Arsenious oxide, Methods of Industrial preparation of 
Nitrogenous and Phosphate Fertilizer.
8. Studies of Sixth group elements- Methods of preparation,
industrial preparation, uses and structure of 
and 
9. Studies of seventh group elements- Position of Cl, Br,
I, in the Periodic Table on the basis of electronic configuration. Methods of
preparation, Industrial preparation, properties and uses of Chlorine, Bromine,
Iodine and Bleaching powder.
10. Inert Gases- Position in Periodic Table, history of
discovery, general characteristics uses.
11. Transition elements- (1) General studies- position in
periodic table, properties, (2) Position of IB, IIB and VIII group elements in
the Periodic Table. (3) Position of Cu, Ag, on the basis of electronic
configuration. Metallurgy, properties and uses of Cu and Ag. Properties,
preparation, and uses of 
and 
(4) Position of Zn, Cd on the basis of electronic configuration, Methods of
preparation, properties and uses of Calomel, corrosive sublimate, ZnCl, ZnO.
(5) Position of Fe in the Periodic Table on the basis of electronic
configuration, metallurgy and uses. Industrial production of Steel and Steel
Industry of India . Methods of preparations,
properties and uses of Mohr's salt and Ferric chloride.
SECOTION-C: PHYSICAL CHEMISTRY
1. Chemical Euilibrium: Law of Mass
action, Velocity constant and Equilibrium constant (only in homogeneous gas
system). Qualitative derivation of Le Chatelier's principle.
2. Principle of electrolytic dissociation, Ostwald ditution
Law, Degree of dissociation, dissociation constant , Hydro9lysis,
neutralization, Strength of acids and bases, pH, Buffer solution, Qualitative
description of acid base indicators, solubility product and common effect
(excluding the determination of constants).
3. Different methods to represent concentration of
solution, properties of solution, lowering of vapour pressure by mixing a
solute, Osmosis and determination of Osmotic pressure by Berkeley and Hertley's
method, determination of molecular weight of non-volatile substances by the
elevation of boiling point and depression of freezing point (excluding the
drevattion of formulae).
4. Distribution of a solute in the non-mixing liquid
(excluding association, dissociation and complexing agents).
5. Catalyst: Properties, homogeneous and heterogeneous
catalyst, intermediate theory and modern absorption theory, Enzyme catalyst.
6. Definition of colloidal solution and its important
prop0erties (excluding electronic properties.)
7. Thermochemistry - First law of
thermodynamics, Definition and concept of internal Energy, Heat of reaction,
Heat of Combustion, Heat of Formation, Heat of neutralization. Hess's law and
numerical problems based on it.
SECTION-D: ORGANIC CHEMISTRY
1. Simple methods of purification of
organic comp0ounds, Fractional crystalisation, Fractional distillation, Stem
distillation and vacuum distillation, Chromatography, Criteria of purity,
determination of mixed milting point and boiling point.
2. Quantitative determination of carbon, hydrogen,
nitrogen, halogens and sulphur.
3. Isomerism: Structure (chain, position, functional and
metamerism). Stereoisomerism (Optical isomerism of Lactic acid.)
4. Simple examples of addition of halogens and hydrogen
haliedes and their mechanism, elimination reaction (dehydrogenation and
dehydration). Homolytic and heterolytic fission of bonds.
5. Classification and detailed nomenclature of organic
compounds, IUPAC method.
6. (i) Aliphatic hydrocarbon:
(a) General preparation and properties of alkanes .
(b) General preparation and properties of alkenes.
(c) Alkynes- Industrial preparation of acetylene.
(d) Elementary ideas about the formation of high polymers
based upon ethylene, butadiene and styrene.
(e) Source of hydrocarbons, petroleum, synthetic petrol,
octane number of fuels, cracking.
(ii) Alkyl Halides: General methods of preparation of monohalogen derivative
of alkanes, lab preparation of ethyl bromide and its importance in organic
synthesis. Trihalogen derivatives- General methods of preparation and
properties of chloroform.
(iv) Alcohol: General methods of preparation and properties
of monohydric alcohols manufacture of methanol and ethanol, (Fermentation and
enzyme reaction). Simple properties of glycerol.
(v) General methods of preparation, comparative study and
general properties of aldehyes and ketones, laboratory preparation and uses of
formaldehyde acetaldehyde and acetone. Polymerisation and condensation.
(vi) Carboxylic acid: Laboratory preparation and properties
of formic acid, manufacture and properties of acetic acid, simple properties of
oxalic acid.
(vii) Derivatives of carboxylic acid.
7. (a) Laboratory preparation, properties and uses of acetyl chloride.
(b) Method of preparation, properties and uses acetic anhydride.
© Methods of Preparation, properties and uses of acetamide.
(d) Urea. Method of preparation (ammoniacal or Potassium cyante method) and
properties.
8. Carbohydrates: Distinction tests of mono, di and polysaccharides, general
reaction of glucose.
9. Our food and its constitution: Carbohydrates, proteins, fats and
vitamins.
10. Aromatic Compounds:
(a) Hydrocarbons, Coal tar distillation, Comparative study of reaction of
Aliphatic and Aromiatic hydrocarbons.
(b) Outline of benzene structure.
© Laboratory preparation, important properties and uses of
the following : Benzene, Toluene, Benzene Sulphonic acid, Chlorobenzene,
Phenol, Benzaldehyde, Benzoic acid, Nitrobenzene, aniline.
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